Paula Deen's Kitchen Classics-Paula H. Deen
Peter Reinhart's Artisan Breads Every Day_-Peter Reinhart
Peter Reinhart's Whole Grain Breads_New T-Peter Reinhart
Prime Cut-Diane Mott Davidson
Putting Food By-Janet Greene
Quick & Easy Chinese_70 Everyday Recipes-Nancie McDermott
Quick-Fix Vegetarian_Healthy Home-Cooked-Robin G. Robertson
Quick Healthy Heart Cookbook-Winnie Williams
Rachael Ray's 30-Minute Get Real Meals-Rachael Ray
Rachael Ray's Look _Cook-Rachael Ray
Rachael Ray 365_No Repeats-Rachael Ray
Rachael Ray Express Lane Meals-Rachael Ray
Rach Ray 365_No Repeats-Rachael Ray
Raw Food for Everyone_Essential Technique-Alissa Cohen
Ready for Dessert_My Best Recipes-David Lebovitz
Real Food_What to Eat and Why-Nina Planck
Recipes From the Root Cellar_270 Fresh Wa-Andrea Chesman
River Cottage Every Day-Hugh Fearnley-Whittingstall
River Cottage Veg-Hugh Fearnley-Whittingstall
Sausage_Recipes for Making and Cooking Wi-Victoria Wise
Saveur Cooks Authentic American-Editors Of Cook's Illustrated Magazine
Shakespeare's Kitchen_Renaissance Recipes-Francine Segan
Sinfully Vegan_More Than 160 Decadent Des-Lois Dieterly
Sizzling Skillets and Other One-Pot Wonder-Emeril Lagasse
Skinny Bitch_Ultimate Everyday Cookbook-Kim Barnouin
Skinny Italian_Eat It and Enjoy It-Teresa Giudice
Southern Italian Farmer's Table-Matthew Scialabba
Southern Pies-Nancie McDermott
Southern Plate-Christy Jordan
Special Cupcakes-Wendy Sweetser